Healthy Turkey Loaf

Whipped up this low fat number while on a diet/workout program. GREAT beef meatloaf substitute. My husband, the meatloaf lover, just LOVES this loaf and it is SO easy to mix up, freeze and bake later for a quick meal!

• Preparation Time: 15 mins
• Cooking Time: 25 mins
• Total Time: 40 mins
• Calories: 112 Calories

Ingredients

• 1 egg
• ¼ cup chopped onion
• ¼ cup salsa
• lemon pepper to taste
• ¼ cup dry bread crumbs
• ½ pound ground turkey
• ⅛ cup chopped red bell pepper
• ⅛ cup chopped yellow bell pepper

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl combine the turkey, egg, salsa, red bell pepper, yellow bell pepper, onion, bread crumbs and lemon pepper. Mix well with hands until blended. Roll into a small loaf and place on a foil-lined baking sheet.

Step 3

Bake in the preheated oven for 25 minutes.